Flatt breads tunnel oven

PRI bakery equipment PRI7

Tunnel Oven with Ceramic and Tube Burners
Perfect for:
Pizza base, pita bread, samoun, naan, chapati
Few sizes for 2000-18000 pcs per hour

A high-efficiency tunnel oven designed for consistent baking results. The oven features ceramic burners on the top for precise heat control and tube burners beneath the conveyor for even baking. The plate conveyor ensures stable and uniform heat distribution.

Specifications:

Heating System: Ceramic burners (top) and tube burners (bottom)

Baking Surface: Plate conveyor for uniform baking

Efficiency: Designed to reduce baking time and operational costs

Durability: Built for long-term use with a reliable structure

Warranty: Multi-year coverage for essential components


Suitable for semi and full industrial bakeries requiring a stable and efficient baking process.
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