Ice water system for 40 liter per batch

Langheinz L130

New unit with a 12-month warranty.

Advantages of chilled ice water:
+ consistently low water temperatures
+ precise dough temperature control throughout the year
+ rapid swelling during mixing without ice
+ fluffier doughs thanks to freshly chilled, liquid ice water
+ precise dosing is possible using a water mixing and dosing device
+ water-carrying parts are made of stainless steel and require no cleaning
+ hygienically flawless, clean drinking water

Langheinz ice water systems are characterized by:
+ consistently low water temperatures
+ high-performance refrigeration units
+ refrigeration systems with expansion valves
+ electronic ice bank controllers
+ stainless steel cooling evaporators
+ multi-stage stainless steel water heat exchangers
+ insulated stainless steel ice water tank
+ drain valve in the ice water tank
+ high flow rate
+ compact dimensions
+ easy-to-clean surface
+ low energy consumption

SPECIAL accessories, optionally available at an extra cost:
- Wall bracket made of stainless steel (for models L130 + L170):
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+ €499.00 net

- Machine table (for models L130 + L170):
+ €589.00 net

- 3-way diverter valves
--- for water mixing and dosing devices with only 2 inlets (cold / warm)
+ €349.00 net

Technical data:
- Batch size (recommended): up to 40 liters
- Continuous output*: 70 liters/hour
- Peak cooling capacity*: 230 liters/hour
- Ice bank: 30 kg
- Cooling capacity (CECOMAF): 1,189 kW
- Connection values: 230 V - 50 Hz
- Power consumption: 670 W
- Water connection: 1/2 inch
- Water flow rate at 2 bar: 15 liters/min
- Dimensions: 560 x 590 x 900 mm (L x W x H)
- Net weight: 60 kg
- Energy consumption per 100 liters: 1.5 - 2.5 kWh

* with +17.5°C inlet and +2.5°C outlet

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