Controlled fermentation cabinetSALVA
600x400
Controlled fermentation cabinet
SALVA
600x400
قیمت ثابت به اضافه مالیات بر ارزش افزوده
€۶٬۹۳۸
وضعیت
جدید
موقعیت
Perriers-sur-Andelle 

تصاویر نشان میدهند
نمایش نقشه
اطلاعات دستگاه
قیمت و مکان
قیمت ثابت به اضافه مالیات بر ارزش افزوده
€۶٬۹۳۸
- موقعیت:
- 43 Rue de la Valette, 27910 Perriers-sur-Andelle, France

تماس بگیرید
جزئیات پیشنهاد
- شناسه آگهی:
- A19810315
- بهروزرسانی:
- آخرین بهروزرسانی در ۲۸.۰۱.۱۴۰۵
توضیحات
-Model FCX-20 BASIC 50 HZ 60X40
-External dimensions (W x D x H): 2187x1027x600 mm
-Tray separation: 78.5 mm
-Capacity: 20 (60x40)
-Refrigerant: R-134a
-Power: 1.8 kW
Lhjdpfx Aljw Rwanoisf
-Frequency: 50 Hz - 9 A
-Voltage: 230 V
-Weight: 289 kg
-This equipment is highly useful in pastry shops, bakeries, as well as in bake-off outlets or hot points.
-It is truly indispensable for streamlining operations and providing clients with freshly baked products directly from the oven.
-Completely manufactured in stainless steel, designed for pastry, bakery, and viennoiserie products, etc. (fresh or frozen)
-Controlled fermentation:
-In addition to the advantages of controlled fermentation, there is also the STOP fermentation function, which allows you to delay the baking time up to three hours after the preset program time.
-Based on a microprocessor, 24-hour programming can be easily preset.
Njy Tdxuew Rwanogjda
-Designed to operate from -3 °C to +40 °C and humidity up to 90%.
The listing was translated automatically. Translation errors are possible.
-External dimensions (W x D x H): 2187x1027x600 mm
-Tray separation: 78.5 mm
-Capacity: 20 (60x40)
-Refrigerant: R-134a
-Power: 1.8 kW
Lhjdpfx Aljw Rwanoisf
-Frequency: 50 Hz - 9 A
-Voltage: 230 V
-Weight: 289 kg
-This equipment is highly useful in pastry shops, bakeries, as well as in bake-off outlets or hot points.
-It is truly indispensable for streamlining operations and providing clients with freshly baked products directly from the oven.
-Completely manufactured in stainless steel, designed for pastry, bakery, and viennoiserie products, etc. (fresh or frozen)
-Controlled fermentation:
-In addition to the advantages of controlled fermentation, there is also the STOP fermentation function, which allows you to delay the baking time up to three hours after the preset program time.
-Based on a microprocessor, 24-hour programming can be easily preset.
Njy Tdxuew Rwanogjda
-Designed to operate from -3 °C to +40 °C and humidity up to 90%.
The listing was translated automatically. Translation errors are possible.
اسناد
تأمینکننده
توجه: به صورت رایگان ثبتنام کنید یا وارد شوید, تا به تمام اطلاعات دسترسی داشته باشید.
آخرین بار آنلاین: هفته گذشته
ثبت شده از: 2025
۲۰۰ آگهیهای آنلاین
ارسال درخواست
تلفن & فکس
+33 1 84 ... آگهیها
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