Fine pastry and croissant line

Rondo TOP LINE

Pastry and croissant line Rondo TOP LINE
Suitable for the production of filled and unfilled croissants, puff pastry products such as cinnamon rolls, and other filled baked goods.
Available immediately!
Laminating system (year of manufacture: 2005) consisting of:

Dough hopper/pre-portioner
Dough band former
Fat pump (year of manufacture: 2007)
Conveyor belt with folding belts
Satellite head 1
Folding station
Satellite head 2
Cross roller
Calibrating roller
Transfer belts to the croissant section
Conveyor belt with cutting rollers and spray station
Pneumatic 6-piston filler
Guillotine
Tray stacking device
Incl. accessories
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Croissant system (year of manufacture: 2009) consisting of:

Conveyor belts
Punching and cutting station
Turning and spreading station
Winding station
Incl. accessories

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