Meat processing machine

Vakuumfüller Vemag HP 15 E

Industrial vacuum filler Vemag HP 15 E

A reliable German powerhouse for medium-sized and large butcher shops. Ideal for the production of all types of sausages, frankfurters, pâtés, and processed meat products.

Main advantages:
Perfect product quality: The gentle conveying system protects the filling material, guarantees a clear cut, and prevents air inclusions.

Highest weight accuracy: The precise servo drive portions to the gram, which minimizes raw material loss.

Versatile: Seamless synchronization with all common clipping machines (Poly-Clip, Alpina), cutting and forming lines.

High performance: Processes even very firm and cold masses effortlessly with a filling pressure of up to 45 bar.

Technical data at a glance:

Filling capacity: up to 14,000 kg/h

Portioning speed: up to 700 portions/min.

Portioning range: from 5 g to 100 kg

Hopper capacity: 250 / 350 liters
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Control: Vemag PC control (graphic display, program memory)

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