HOT BREAK MANZINI UHV-30 INOX

MANZINI UHV-30

The Manzini UHV-30 INOX Hot Break unit is a thermal system designed for the rapid inactivation of pectinolytic enzymes by instant heating of fruits such as tomatoes. This process is essential for preserving the viscosity of the final product, especially in the production of high-quality tomato pulp or paste. The equipment allows for efficient solids extraction and a significant improvement in the texture of the concentrate.

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INCLUDES:
* Robuschi vacuum pump
* 2 CFS pumps
* 2 centrifugal pumps
* 2 Bardiani valves
Production may vary depending on the product.

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