Coffee Cocoa Roaster

GW Barth Sirocco

Coffee Roaster GW Barth Sirocco 200 for sale in Poland
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Convection ball roaster suitable for coffee, cocoa, or nuts.

From 1900, GW Barth Ludwigsburg & Co GmbH (now Bühler Group) was one of the world’s leading manufacturers of roasting machines, especially for chocolate manufacturers, where many Siroccos are still in production today. Indeed, mostly made of cast iron, these robustly built machines are durable and can be considered efficient production tools when updated with recent technologies, as is the case with the one we are selling.

Whether you are roasting coffee or cocoa, the forced hot air system combined with the ball drum of the Sirocco will guarantee the most homogeneous results and allow you to avoid the most common roasting defects that you might encounter when the flame hits the drum.

Technical details:

Capacity of 100-120 kg per batch, depending on the density of the product.
Roasting time: 15-20 minutes.
Voltage: 3x400VAC.
Estimated year of manufacture: circa 1950.
Condition: fully regenerated and refurbished, in perfect working condition, ready to install and operate.

Including:

Coffee roaster with cooling tray.
Cyclone for exhaust air.
Electric cabinet with Siemens PLC.

The video shown displays the exact machine we are offering; the video was recorded during the initial trial roasting after refurbishment.

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